Chocolate Bar Mold Silicone Break-Apart Candy Molds Chocolate Chunk Protein Energy Bar Candy Bar Candy Molds Baking Pan

202.00

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Description

1.Food grade 100% pure high quality silicone molds for chocolate baking, eco-friendly, BPA free
2.Dish Washer, Freezer safe. Temperature range from-104℉ to 446℉(-40℃ to 230℃), safe use in the oven, microwave
3.Perfect for making chocolate bar, candy protein, energy bar, wax melt molds
4.Flexible and non-stick. easy demolding, cleaning and exceptional durability, worry free from cracking

Silicone Chocolate Bar Molds
Material: Food Grade Silicone, Safe for Food, Durable Non-Stick, allows your food to slide or pop out easily, making cleanup almost effortless
Size: 10 * 6.65 * 0.59 inches
Silicone Molds, withstand temperature from -40 degrees F to 445 degrees F(-40 degrees C to 230 degrees C).

Package: Silicone Chocolate Mould*1

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